Turykey Pancakes

Having a wholesome breakfast to start your day off right is never more important than it is during the busy holiday season. Aunt Jemima® Frozen Pancakes offer families the perfect way to enjoy a warm, delicious breakfast that can be ready in minutes during the hustle and bustle of the holidays.

For a fun way to bring holiday cheer to the breakfast table, create festive pancake shapes using Aunt Jemima Frozen Pancakes. Get decorating with the family or invite your friends over for a holiday breakfast party.

Don’t forget to capture your holiday breakfast moments on camera for the chance to win a family vacation for a warm location in the “Aunt Jemima Frozen Pancake Morning Moments Contest.” To enter, simply photograph a breakfast moment with your child/children. Then submit the picture along with a description in 100 words or less of how you share a delicious, warm moment in the morning with your child/children. For more information and to enter log onto www.auntjemimafrozen.com/morningmoments/.

Turkey Pancakes

Ingredients:
• 2 Aunt Jemima Frozen Pancakes
• Peanut butter
• 1 blueberry
• 1 strawberry
• 2 almonds
• 1 large banana

1.) Heat up 2 Aunt Jemima Frozen Pancakes
2.) Cut 1 pancake into a rectangle to use for the neck and use the remaining piece of the pancake to make a small half circle for the head
3.) On your plate, layout the half circle, rectangle and remaining pancake to create the turkey’s shape
4.) Spread peanut butter over all 3 pieces, covering the entire turkey pancake
5.) Add a blueberry for the eye
6.) Slice up a strawberry for the turkey neck
7.) Place two almonds on the outside of the half circle for the beak
8.) Cut a large banana in half. Take one half and slice it into four pieces lengthwise for the turkey feathers and slice up the other half of banana to use for the legs and feet